top of page


James King is a restaurateur and hospitality consultant. His equity interests include Rustic Canyon wine bar and restaurant in Los Angeles California, Mash Record Wines in Washington and Elevation Real Estate Development in British Columbia. He holds an MBA and a Master of science international business for hotel development. A long time Squamish resident, foster parent and father, he enjoys mountain biking, snowboarding and surfing. As a philanthropist, James is passionate about environmental sustainability and at risk youth.

bottom of page